Effect of methyl jasmonate on growth characteristics and accumulation of phenolic compounds in suspension culture of tartary buckwheat
Crossref DOI link: https://doi.org/10.1134/S1021443715020077
Published Online: 2015-02-15
Published Print: 2015-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gumerova, E. A.
Akulov, A. N.
Rumyantseva, N. I.
Text and Data Mining valid from 2015-02-15
