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Influence of a Permanent Magnetic Field on the Composition and Content of Sugars in Leaves and Storage Roots of Radish Plants of Major Types of Magnetic Orientation

Crossref DOI link: https://doi.org/10.1134/S1021443718010089

Published Online: 2018-03-05

Published Print: 2018-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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