Influence of Aryl-Substituted Xylose Derivatives on Fermentation of Antifungal Antibiotic Imbricin
Crossref DOI link: https://doi.org/10.1134/S1070363218130017
Published Online: 2019-03-29
Published Print: 2018-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Yakovleva, E. P.
Kolodyaznaya, V. A.
Boikova, I. V.
Belakhov, V. V.
Text and Data Mining valid from 2018-12-01
Article History
Received: 27 November 2017
Revised: 27 November 2017
Accepted: 27 December 2017
First Online: 29 March 2019