Specific process features of epoxidation of fatty acid methyl esters of vegetable oils with performic acid generated in situ
Crossref DOI link: https://doi.org/10.1134/S1070427217010098
Published Online: 2017-04-25
Published Print: 2017-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sapunov, V. N.
Voronov, M. S.
Gustyakova, S. I.
Kozeeva, I. S.
Makarova, E. M.
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