Synthesis of Modified Pectin and Its Flocculating Properties
Crossref DOI link: https://doi.org/10.1134/S1070427217100202
Published Online: 2018-02-05
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Proskurina, V. E.
Shabrova, E. S.
Rakhmatullina, A. P.
Galyametdinov, Yu. G.
Text and Data Mining valid from 2017-10-01
Article History
Received: 27 November 2017
First Online: 5 February 2018