Some Structural and Thermodynamic Parameters of Maize Starch from Different Maize Genotypes
Crossref DOI link: https://doi.org/10.1134/S1990793121010292
Published Online: 2021-04-23
Published Print: 2021-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wasserman, L. A.
Filatova, A. G.
Khatefov, E. B.
Goldshtein, V. G.
Plashchina, I. G.
Text and Data Mining valid from 2021-01-01
Version of Record valid from 2021-01-01
Article History
Received: 2 July 2020
Revised: 2 July 2020
Accepted: 21 September 2020
First Online: 23 April 2021