The metabolomic approach to the comparative analysis of wild and cultivated species of oats (Avena L.)
Crossref DOI link: https://doi.org/10.1134/S2079059717050136
Published Online: 2017-08-23
Published Print: 2017-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Loskutov, I. G.
Shelenga, T. V.
Konarev, A. V.
Shavarda, A. L.
Blinova, E. V.
Dzubenko, N. I.
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