Standard Enthalpies of Formation of Alanyl-Phenylalanine and Products of Its Dissociation in Aqueous Solutions
Crossref DOI link: https://doi.org/10.1134/S0036024422060152
Published Online: 2022-06-15
Published Print: 2022-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lytkin, A. I.
Chernikov, V. V.
Krutova, O. N.
Krutov, P. D.
Text and Data Mining valid from 2022-06-01
Version of Record valid from 2022-06-01
Article History
Received: 25 October 2021
Revised: 25 October 2021
Accepted: 1 November 2021
First Online: 15 June 2022