Stability of Nonstationary States of a Biotechnological Process for the Production of Lactic Acid
Crossref DOI link: https://doi.org/10.1134/S0040579522010079
Published Online: 2022-04-22
Published Print: 2022-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gordeeva, Yu. L.
Ravichev, L. V.
Gordeeva, E. L.
Text and Data Mining valid from 2022-02-01
Version of Record valid from 2022-02-01
Article History
Received: 25 June 2021
Revised: 27 June 2021
Accepted: 29 June 2021
First Online: 22 April 2022