Boiling of the interface between two immiscible liquids below the bulk boiling temperatures of both components
Crossref DOI link: https://doi.org/10.1140/epje/i2014-14108-0
Published Online: 2014-11-19
Published Print: 2014-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Pimenova, Anastasiya V.
Goldobin, Denis S.
Text and Data Mining valid from 2014-11-01