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Anti-inflammatory effects of sargachromenol-rich ethanolic extract of Myagropsis myagroides on lipopolysaccharide-stimulated BV-2 cells

Crossref DOI link: https://doi.org/10.1186/1472-6882-14-231

Published Online: 2014-07-09

Published Print: 2014-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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