Food price policies improve diet quality while increasing socioeconomic inequalities in nutrition
Crossref DOI link: https://doi.org/10.1186/1479-5868-11-66
Published Online: 2014-05-20
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Darmon, Nicole
Lacroix, Anne
Muller, Laurent
Ruffieux, Bernard
Article History
Received: 8 July 2013
Accepted: 16 April 2014
First Online: 20 May 2014