Lessons learned from the development of a school age food allergy education program
Crossref DOI link: https://doi.org/10.1186/1710-1492-10-S2-A12
Published Online: 2014-12-18
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gillespie, Cathy A
Ross, Nancy L
Becker, Allan B
Article History
First Online: 18 December 2014