Purification and characterisation of natural Cor a 14, the 2S albumin from hazelnut, and its isoforms
Crossref DOI link: https://doi.org/10.1186/2045-7022-5-S3-P18
Published Online: 2015-03-30
Published Print: 2015-03-30
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Pfeifer, Sabine
Dubiela, Pawel
Bublin, Merima
Hafner, Christine
HoffmannâSommergruber, Karin
Funding for this research was provided by:
Austrian Science Fund (SFB F4603)
Version of Record valid from 2015-03-30
Article History
First Online: 30 March 2015