Harmonisation of exposure assessment: a comparison between pan-European classification FoodEx-1 and national codes
Crossref DOI link: https://doi.org/10.1186/2049-3258-72-S1-P9
Published Online: 2014-06-06
Published Print: 2014-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Akhandaf, Yasmina
Sioen, Isabelle
De Henauw, Stefaan
Article History
First Online: 6 June 2014