Thermal expansion of wood at different equilibrium moisture contents
Crossref DOI link: https://doi.org/10.1186/s10086-019-1781-9
Published Online: 2019-02-11
Published Print: 2019-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Goli, Giacomo
Becherini, Francesca http://orcid.org/0000-0002-8408-0102
Di Tuccio, Maria Concetta
Bernardi, Adriana
Fioravanti, Marco
Text and Data Mining valid from 2019-02-11
Article History
Received: 9 October 2018
Accepted: 11 December 2018
First Online: 11 February 2019