Crossmark

Impact of supplementation with a food-derived microbial community on obesity-associated inflammation and gut microbiota composition

Crossref DOI link: https://doi.org/10.1186/s12263-017-0583-1

Published Online: 2017-10-04

Published Print: 2017-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Roselli, Marianna

Devirgiliis, Chiara https://orcid.org/0000-0002-7114-7726
Zinno, Paola

Guantario, Barbara

Finamore, Alberto

Rami, Rita

Perozzi, Giuditta
Funding

Funding for this research was provided by:

Ministry of Agriculture, Food & Forestry Policies (IT) (DM 12487/7303/11)

JPI-HDHL (IT) (ENPADASI)