Document is current

Gao, Qian

Praticò, Giulia

Scalbert, Augustin

Vergères, Guy

Kolehmainen, Marjukka

Manach, Claudine

Brennan, Lorraine

Afman, Lydia A.

Wishart, David S.

Andres-Lacueva, Cristina

Garcia-Aloy, Mar

Verhagen, Hans

Feskens, Edith J. M.

Dragsted, Lars O.

Funding for this research was provided by:

Joint Programming Initiative “a Healthy Diet for a Healthy Life” (529051002)

Innovationsfonden (#4203-00002B)

Carlsbergfondet

China Scholarship Council (201506350127)

Sapienza Università di Roma

Schweizerischer Nationalfonds zur Förderung der Wissenschaftlichen Forschung (40HD40_160618)

Science Foundation Ireland (SFI 14/JPI-HDHL/B3076)

European Research Council (647783)

Canadian Institutes of Health Research

Ministerio de Economía y Competitividad (PCIN-2014-133-MINECO Spain)

Generalitat de Catalunya (2014SGR1566)

CIBERFES

Ministero delle Politiche Agricole Alimentari e Forestali (MIUR D.M. 115/2013)