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Authors
Ulaszewska, M. http://orcid.org/0000-0002-0929-2359
Garcia-Aloy, M.
Vázquez-Manjarrez, N.
Soria-Florido, M. T.
Llorach, R.
Mattivi, F.
Manach, C.
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Funding
Funding for this research was provided by:
Joint Programming Initiative A healthy diet for a healthy life (FOODBALL Ministry of Education, University and Research, MIUR (decreto n.2075 of 18/09/2015) - Principal Investigator, FoodBall, Ministry of Education, University and Research, MIUR (decreto n.2075 of 18/09/2015) - Post Doc, FoodBall French Agence Nationale de la Recherche (#ANR-14-HDHL-0002-02 and ANR-19-HDH2-0002) - Principal Investigator, FoodBall, French Agence Nationale de la Recherche (#ANR-14-HDHL-0002-02 and ANR-19-HDH2-0002) - PhD Student, FoodPhyt - ANR-19-HDH2-0002-01 - Principal Investigator)
MINECO ((PCIN-2014-133-MINECO Spain), PCIN-2014-133-MINECO Spain)
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Article History
Received: 3 April 2020
Accepted: 20 August 2020
First Online: 23 September 2020
Ethics approval and consent to participate
: Not applicable
: Not applicable
: The authors declare that they have no competing interests.
