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Authors
Shi, Shaojie
Wang, Huiying
Zha, Wenjun
Huang, An
Chen, Ziyi
Wu, Yan
Chen, Junxiao
Li, Changyan
Wu, Bian
Li, Sanhe
Xu, Huashan
Li, Peide
Liu, Kai
Chen, Zhijun
Yang, Guocai
Zhou, Lei
You, Aiqing
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Funding
Funding for this research was provided by:
National Natural Science Foundation of China (32301855)
Natural Science Foundation of Hubei Province (JCZRYB202501005)
Hubei Key Laboratory of Food Crop Germplasm and Genetic Improvement (2024lzjj01)
Wuhan Natural Science Foundation Exploration Program (2024040801020327)
Hubei Provincial Key Research and Development Program (2023BBB031)
Wuhan Science and Technology Major Project for Biological Breeding (2022021302024850)
Science and Technology Major Program of Hubei Province (2022ABA001)
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Article History
Received: 17 December 2024
Accepted: 13 May 2025
First Online: 24 May 2025
Declarations
:
: Not applicable.
: Not applicable.
: The authors declare no competing interests.
