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Authors
Zhu, Di
Zhao, Yiqiang
Zhang, Ran
Wu, Hanyu
Cai, Gengyuan
Wu, Zhenfang
Wang, Yuzhe
Hu, Xiaoxiang http://orcid.org/0000-0001-7045-0283
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Funding
Funding for this research was provided by:
948 Program of the Ministry of Agriculture of China (2012-G1 (4))
Science and Technology Innovation Strategy Projects of Guangdong Province (2019B020203002)
Open Research Program of State Key Laboratory for Agro-Biotechnology (2020SKLAB6-25)
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Article History
Received: 23 September 2022
Accepted: 14 September 2023
First Online: 18 October 2023
Declarations
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: All procedures involving animals in this study were carried out in accordance with the Guidelines for the Care and Use of Experimental Animals established by the Ministry of Science and Technology of the People’s Republic of China (approval number: 2006-398). Furthermore, all the animal experiment protocols were approved by the Animal Welfare Committee of China Agricultural University (permission number: SKLAB-2014-04-02).
: Not applicable.
: The authors declare that they have no competing interests.
