Document is current
Any future updates will be listed below
-
Authors
Rivera, Patricia https://orcid.org/0009-0000-7241-8367
Rueda-Calderón, M. Angélica
Delgado, Nicol
López, María Eugenia
Vasemägi, Anti
Soto, Carlos
Romero, Alfonso
Gallardo-Matus, José https://orcid.org/0000-0002-7717-8726
-
Funding
Funding for this research was provided by:
Agencia Nacional de Investigación y Desarrollo (CS2018-7993)
Agencia Nacional de Investigación y Desarrollo (21211159)
Agencia Nacional de Investigación y Desarrollo (EQM170214)
Swedish Foundation for International Cooperation in Research and Higher Education (CS2018-7993)
- License Information
-
More Information
Article History
Received: 1 August 2024
Accepted: 12 December 2025
First Online: 3 January 2026
Declarations
:
: The animals used in this study were produced by the Salmones Camanchaca Company. The use of the fish followed the animal welfare practices of the company, complying with the Animal Protection Law (LAW 20380) of 2009 and the Animal Welfare Policy of 2021. Additionally, the study was approved by the Animal Ethics Bioethics Committee of the Pontificia Universidad Católica de Valparaíso (approval code: BIOPUCV-H 462–2021) in accordance with the specifications outlined in the 2018 CONICYT/ANID Manual of Biosafety Standards and Associated Risks (“Manual de Normas de Bioseguridad y Riesgos Asociados”), as the animals were sacrificed for research purposes.
: Not applicable.
: JGM and MARC provided genetic and statistical consulting services to Salmones Camanchaca during the execution of this research. CS and AR worked at Salmones Camanchaca when this research was conducted. ND managed the databases and array information for Salmones Camanchaca. PR, AV, and MEL declare no competing financial interests.
