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Authors
Aghdam, Rosa
Tang, Xudong
Shan, Shan
Lankau, Richard
Solís-Lemus, Claudia
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Funding
Funding for this research was provided by:
Specialty Crop Multi-State Grant Program award (SCMP1701, SCMP1701)
U.S. Department of Energy (DE-SC0021016)
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Article History
Received: 3 July 2024
Accepted: 6 November 2024
First Online: 26 November 2024
Declarations
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: All potato and soil samples were collected from Wisconsin and Minnesota commercial potato fields owned by a number of farms with the assistance of the farm owners. The collection of potato and soil samples was permitted by the growers of the potato farms used in this study.
: Not applicable.
: The authors declare that they have no Conflict of interest.
