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Authors
Zhang, Zhihai
Jia, Weijia
Gomes Viana, Joao Paulo
Hsieh, Ping-Hung
Yoshikuni, Yasuo
Hudson, Matthew
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Funding
Funding for this research was provided by:
Office of Science of the U.S. Department of Energy (DE-AC02-05CH11231)
DOE Center for Advanced Bioenergy and Bioproducts Innovation (U.S. Department of Energy, Office of Science, Office of Biological and Environmental Research (DE-SC0018420)
USDA National Institute of Food and Agriculture (Agriculture and Food Research Initiative (AFRI) grant no. 2020-67021-32799/project accession no.1024178)
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Article History
Received: 19 November 2025
Accepted: 16 March 2026
First Online: 6 April 2026
Declarations
:
: Not applicable.
: Not applicable.
: The authors declare no competing interests.
