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Authors
Ding, Suying
Nie, Yaping
Zhang, Xumeng
Liu, Xiaohong
Wang, Chen
Yuan, Renqiang
Chen, Keren
Zhu, Qi
Cai, Shufang
Fang, Ying
Chen, Yaosheng
Mo, Delin http://orcid.org/0000-0002-8738-4486
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Funding
Funding for this research was provided by:
National Key R&D Program of China (2018YFD0501200)
National Natural Science Foundation of China (31772565)
Sailing Plan of Guangdong Province (2014YT02H042)
National Swine Industry Technology System (CARS–36)
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Article History
Received: 28 March 2019
Accepted: 19 August 2019
First Online: 2 September 2019
Ethics approval
: All the animal procedures were carried out in accordance with China Council on Animal Care and the protocols we used were approved by the Animal Care and Use Committee of Guangdong Province, China. The approval ID or permit numbers are SCXK (Guangdong) 2011–0029 and SYXK (Guangdong) 2011–0112.
: Not applicable
: The authors declare that they have no competing interests.
