Zhao, Xueyan
Wang, Cheng
Wang, Yanping
Lin, Haichao
Wang, Huaizhong
Hu, Hongmei
Wang, Jiying https://orcid.org/0000-0002-6312-1390
Funding for this research was provided by:
Shandong Swine Industry Technology System Innovation (SDAIT-08-03)
Agricultural Science and Technology Innovation Project of SAAS (CXGC2017B02)
Youth Research Fund of SAAS (2016YQN54)
Article History
Received: 6 May 2019
Accepted: 22 November 2019
First Online: 2 December 2019
Ethics approval and consent to participate
: All the animal procedures we used were reviewed and approved by the Institutional Animal Care and Use Committee of Institute of Animal Science and Veterinary Medicine, Shandong Academy of Agricultural Sciences under permit number IACC20060101.
: Not applicable.
: The authors declare that they have no competing interests.