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Authors
Glover, K. A.
Harvey, A. C. https://orcid.org/0000-0001-8422-8763
Hansen, T. J.
Fjelldal, P. G.
Besnier, F. N.
Bos, J. B.
Ayllon, F.
Taggart, J. B.
Solberg, M. F.
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Funding
Funding for this research was provided by:
Nærings- og Fiskeridepartementet
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Article History
Received: 14 February 2020
Accepted: 28 May 2020
First Online: 6 June 2020
Ethics approval and consent to participate
: Experiments were conducted in strict accordance with the Norwegian Animal Welfare Act of19th of June 2009, enforced on the 1st of January 2010. All personnel involved in the experiments had undergone training approved by the Norwegian Food Safety Authority, which is mandatory for all personnel running experiments involving animals included in the Animal Welfare Act.
: Not applicable.
: The authors declare that they have no competing interests.
