Lekklar, Chakkree
Pongpanich, Monnat
Suriya-arunroj, Duangjai
Chinpongpanich, Aumnart
Tsai, Helen
Comai, Luca
Chadchawan, Supachitra
Buaboocha, Teerapong http://orcid.org/0000-0001-6011-0322
Funding for this research was provided by:
Nation Research Council of Thailand and the Agricultural Research Development Agency (2555NRCT512302)
Article History
Received: 29 May 2018
Accepted: 27 November 2018
First Online: 22 January 2019
Ethics approval and consent to participate
: The rice material (Accession number: 190) used in this study was obtained from the Pathum Thani Rice Research Center, Rice Department, Ministry of Agriculture and Cooperatives, Thailand (ExternalRef removed), and is publicly available for non-commercial purposes.
: Not applicable.
: The authors declare that they have no competing interests.
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