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Authors
Wang, Huan
Jia, Jia
Cai, Zhandong
Duan, Mingming
Jiang, Ze
Xia, Qiuju
Ma, Qibin
Lian, Tengxiang
Nian, Hai
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Funding
Funding for this research was provided by:
the Guangdong Agricultural Research System (2019KJ136)
the Guangdong Agricultural Research System (2019KJ136)
the Guangdong Agricultural Research System (2019KJ136)
the Guangdong Agricultural Research System (2019KJ136)
the Guangdong Agricultural Research System (2019KJ136)
the Guangdong Agricultural Research System (2019KJ136)
the R & D Project in Key Areas of Guangdong Province (2020B020220008)
the R & D Project in Key Areas of Guangdong Province (2020B020220008)
the R & D Project in Key Areas of Guangdong Province (2020B020220008)
the R & D Project in Key Areas of Guangdong Province (2020B020220008)
the China Agricultural Research System (CARS-04-PS09)
the China Agricultural Research System (CARS-04-PS09)
the China Agricultural Research System (CARS-04-PS09)
the China Agricultural Research System (CARS-04-PS09)
the National Key R&D Program of China (2017YFD0101505)
the National Key R&D Program of China (2017YFD0101505)
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Article History
Received: 3 August 2021
Accepted: 13 January 2022
First Online: 19 February 2022
Declarations
:
: This study complies with relevant institutional, national, and international guidelines.
: Not applicable.
: The authors declare that they have no competing interests.
