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Authors
Wang, Yonghui
Zhao, Zicheng
Miao, Xinyao
Wang, Yinan
Qian, Xiaobo
Chen, Lingxi
Wang, Changfa https://orcid.org/0000-0002-5186-1703
Li, Shuaicheng
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Funding
Funding for this research was provided by:
National Natural Science Foundation of China (31671287)
Well-bred Program of Shandong Province (2017LZGC020)
Taishan Leading Industry Talents-Agricultural Science of Shandong Province (LJNY201713)
Shandong Province Modern Agricultural Technology System Donkey Industrial Innovation Team (SDAIT-27)
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Article History
Received: 27 October 2022
Accepted: 21 November 2022
First Online: 14 December 2022
Declarations
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: All animal protocols were approved by the Animal Welfare & Ethics Committee of the Institute of Animal Sciences, Liaocheng University (No. LC2019-1). All samples and experiments involved were in line with the ethical standards of the institution.
: Not applicable.
: The authors declare that they have no competing interests.
