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Authors
Ouaja, Maroua
Bahri, Bochra A.
Ferjaoui, Sahbi
Medini, Maher
Sripada, Udupa M.
Hamza, Sonia https://orcid.org/0000-0002-7036-143X
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Funding
Funding for this research was provided by:
Ministère de l’enseignement supérieur et de la recherche scientifique Tunisia
International Treaty for Plant Genetic Resources for Food and Agriculture/FAO
Institut de la recherche et de l’enseignement supérieur Agricole
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Article History
Received: 1 May 2022
Accepted: 20 May 2023
First Online: 15 June 2023
Declarations
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: The used plant material consist on <i>Triticum durum</i> landraces registered at the Tunisian gene bank (BNG) and provided by the co-author M.M. Experimental research and field studies conducted at the National Institute of Agronomy (INAT) and at the Regional Field Crops Research Center of Beja (CRRGC) including the collection of plant material complies with relevant institutional, national and international guidelines and legislation.
: Not applicable.
: The authors declare that they have no competing interests.
