Zhang, Wenlin
Yang, Yang
Zhu, Xuedong
Yang, Suyu
Liao, Ximei
Li, Honglei
Li, Zhexin
Liao, Qinhong
Tang, Jianmin
Zhao, Guohua
Wu, Lin
Funding for this research was provided by:
the Science and Technology Project of Chongqing Municipal Education Commission (KJZD-K202001304)
the Chongqing University of Arts and Sciences Natural Science Major Cultivation Project (P2022LS14)
Special Grant for Chongqing Postdoctoral Researcher Research Project (2021XM3050)
Chongqing Municipal Technology Innovation and Application Development Project (cstc2019jscx-dxwtBX0028)
he Science and Technology Project of Chongqing Municipal Education Commission (KJZD-M202101301)
Article History
Received: 5 January 2023
Accepted: 3 August 2023
First Online: 26 August 2023
Declarations
:
: The study is conducted with plant material complies with relevant institutional, national, and international guidelines and legislation. In addition, the study did not use any endangered or protected species. All ginger cultivars were obtained from the ginger germplasm nursery of the Chongqing University of Arts and Sciences with permission.
: Not applicable.
: The authors declare no competing interests.