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Authors
Wang, Huihui
Liu, Zilong
Yang, Hai
Bai, Yaqin
Li, Qiao
Qi, Xingcai
Li, Dengpan
Zhao, Xingxu
Ma, Youji
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Funding
Funding for this research was provided by:
Excellent Doctoral Program of Gansu Province (23JRRA1450)
Innovation Star project for outstanding graduate students of the Education Department of Gansu Province (2023CXZX-631)
The Education Science and Technology Innovation Project of Gansu Province (GSSYLXM-02)
Discipline Team Project of Gansu Agricultural University (GAU-XKTD-2022-20)
Technology integration technology project of Linxia Beef and Sheep Industry Development Research Institute (KJJC-LX-2023-05)
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Article History
Received: 19 June 2024
Accepted: 16 April 2025
First Online: 29 April 2025
Declarations
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: The methods used in this study conformed to the standards of the Laboratory Animal Management Principles of China. The use of animals and all experimental protocols were authorized by the Laboratory Animal Welfare and Ethics Committee of Gansu Agricultural University (GSAU-AEW-2020-0057). All methods are reported in accordance with ARRIVE guidelines for the reporting of animal experiments. Informed consent was obtained from the animal farmers/owners for conducting the experiments.
: Not applicable.
: The authors declare no competing interests.
