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Authors
Zhang, Xiaohan
Yu, Chenmin
Liao, Tianjing
Peng, Jiexiao
Zhang, Qian
Li, Zhonghua
Wang, Lei
Zhao, Di
Yi, Dan
Hou, Yongqing
Wu, Mengjun
Wu, Tao
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Funding
Funding for this research was provided by:
Hubei Science and Technology Talent Service Enterprise Project (2024DJC041)
Open Project of the Hubei Key Laboratory of Animal Nutrition and Feed Science (202402)
National Natural Science Foundation of China (32302781)
Natural Science Foundation of Hubei Province (2024AFB942)
Hubei Provincial Department of Education Inno-vative Team Project (T2023010)
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Article History
Received: 15 August 2025
Accepted: 2 December 2025
First Online: 2 January 2026
Declarations
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: The Animal Welfare Ethics Committee of Wuhan Polytechnic University has approved the use of the animal protocol employed in this study (index number: 202305001). The experimental pigs were sourced from Tianmen Xuhong Agricultural Development Co., Ltd., which consented to their use in the experiments.
: Not applicable.
: The authors declare no competing interests.
