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Influence of polyunsaturated fatty acids on Aeromonas hydrophila: sole carbon utilization, incorporation into membrane phospholipids, potentiation of cyclic lipopeptide activity, and other phenotypic impacts

Crossref DOI link: https://doi.org/10.1186/s12866-025-04675-0

Published Online: 2026-01-17

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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