Avocado fruit maturation and ripening: dynamics of aliphatic acetogenins and lipidomic profiles from mesocarp, idioblasts and seed
Crossref DOI link: https://doi.org/10.1186/s12870-017-1103-6
Published Online: 2017-09-29
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rodríguez-López, Carlos Eduardo
Hernández-Brenes, Carmen
Treviño, Víctor
Díaz de la Garza, Rocío I.
Funding for this research was provided by:
Fundacion FEMSA (Nutrigenomics Fund)
Consejo Nacional de Ciencia y Tecnología (256801)