Liu, Mei-Ya
Tang, Dandan
Shi, Yuanzhi
Ma, Lifeng
Li, Yan
Zhang, Qunfeng http://orcid.org/0000-0002-2301-1816
Ruan, Jianyun
Funding for this research was provided by:
National Natural Science Foundation of China (31700614)
National Key Research and Development Program of China (2016YFD0200901)
Institute of Food and Agricultural Sciences (CAAS-ASTIP-2017-TRICAAS)
Zhejiang Provincial Natural Science Foundation of China (LQ15C150004)
Ministry of Agriculture of China through the Earmarked Fund for China Agriculture Research System (CARS 19)
Article History
Received: 20 April 2019
Accepted: 11 September 2019
First Online: 15 October 2019
Ethics approval and consent to participate
: Not applicable.
: Not applicable.
: The authors declare that they have no competing interests.