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Authors
Zhou, Yao
Wu, Weisheng
Sun, Ying
Shen, Yiyu
Mao, Lianzhen
Dai, Yunhua
Yang, Bozhi
Liu, Zhoubin
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Funding
Funding for this research was provided by:
Special Project of Biological Seed Industry and Fine and Deep Processing of Agricultural Products (202202AE090031, 202202AE090031, 202202AE090031, 202202AE090031, 202202AE090031, 202202AE090031, 202202AE090031, 202202AE090031)
Yunnan Science and Technology Plan Project (202204BI090004, 202204BI090004, 202204BI090004, 202204BI090004, 202204BI090004)
Project of Education Department of Hunan Province (22B0229, 22B0229, 22B0229, 22B0229, 22B0229)
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Article History
Received: 12 July 2023
Accepted: 7 March 2024
First Online: 23 March 2024
Declarations
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: The plant samples used in this study were grown and collected at Hunan Agricultural University in Hunan, China. The samples were collected in strict accordance with the relevant regulations.
: Not applicable.
: The authors declare no competing interests.
