Kulesza, Evelyn
Thomas, Patrick
Prewitt, Sarah F.
Shalit-Kaneh, Akiva
Wafula, Eric
Knollenberg, Benjamin
Winters, Noah
Esteban, Eddi
Pasha, Asher
Provart, Nicholas
Praul, Craig
Landherr, Lena
dePamphilis, Claude
Maximova, Siela N.
Guiltinan, Mark J.
Funding for this research was provided by:
Mondelez International, Inc
National Institute of Food and Agriculture (Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707, Project #PEN04707)
Article History
Received: 5 September 2023
Accepted: 19 May 2024
First Online: 26 June 2024
Declarations
:
: Not applicable.
: Not applicable.
: The authors declare no competing interests.
: Cocoa fruits used for propagation and sequencing were collected by Fernando Crespo at the USDA ARS Tropical Crop and Germplasm Research Center in Rancho San Jacinto, Naranjal, Ecuador. Collection was not in any violation of local legislation. All cocoa tissues shipped to Penn State were authorized by USDA permits which are available by request.