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Authors
Liao, Dan
Xu, Meng
Zhang, Kai
Wang, Liyang
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Funding
Funding for this research was provided by:
the National Natural Science Foundation of China (32202594, 32302669, 32202594, 32302669)
the Natural Science Foundation of Inner Mongolia Autonomous Region of China (2023QN03002, 2024MS03004, 2023QN03002, 2024MS03004)
the High-Level/Excellent Doctoral Talent Research Initiation Project of Inner Mongolia Agricultural University (NDYB2021-5, NDYB2022-20, NDYB2021-5, NDYB2022-20)
the National Key Research and Development Program of China (2023YFD1901500/2023YFD1901503)
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Article History
Received: 18 March 2025
Accepted: 28 May 2025
First Online: 3 June 2025
Declarations
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: The present study involving plant materials were the local crop varieties, and the experiment and sampling was carried out in accordance with relevant institutional, national, and international guidelines and legislation.
: Not applicable.
: The authors declare no competing interests.
