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Authors
Wu, Xiaolei
Yuan, Ding
Chen, Lida
Sun, Yukun
Wang, Yening
Jiang, Shiqing
Sun, Xule
Zhang, Xinyue
Li, Jingrui
Gao, Hongbo
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Funding
Funding for this research was provided by:
Natural Science Foundation of Hebei Province (C2023204091)
Hebei Facility vegetables Innovation Team of Modern Agro-industry Technology (HBCT2023100211)
S&T Program of Baoding (2494N014)
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Article History
Received: 20 July 2025
Accepted: 15 December 2025
First Online: 30 December 2025
Declarations
:
: Not applicable.
: Not applicable.
: The authors declare no competing interests.
