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Authors
Chew, Samuel Teong Huang
Tey, Siew Ling http://orcid.org/0000-0002-5064-5283
Yalawar, Menaka
Liu, Zhongyuan
Baggs, Geraldine
How, Choon How
Cheong, Magdalin
Chow, Wai Leng
Low, Yen Ling
Huynh, Dieu Thi Thu
Tan, Ngiap Chuan
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Funding
Funding for this research was provided by:
Economic Development Board of Singapore (COY-15-IDS-LL/160011)
Abbott Nutrition Research and Development
Changi General Hospital
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Article History
Received: 16 January 2022
Accepted: 12 December 2022
First Online: 24 December 2022
Declarations
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: The study was conducted according to the guidelines of the Declaration of Helsinki, and approved by the SingHealth Centralized Institutional Review Board in Singapore, reference number 2017/2273. All participants gave written informed consent.
: Not applicable.
: S.L.T., Z.L., G.B., Y.L.L., and D.T.T.H. are employees of Abbott. M.Y. is an employee of Cognizant Technologies Solution Pvt. Ltd., a Contract Research Organization, which provides statistical services to Abbott Nutrition and has no competing interests. S.T.H.C. has previously received grant co-funding, travel grant and honoraria from Abbott Nutrition. All other authors declare no competing interests.
