de Albuquerque Araújo, Letícia
Icaza, Gloria
Márquez, Carlos
Albala, Cecilia
Article History
Received: 14 November 2023
Accepted: 27 June 2024
First Online: 19 July 2024
Declarations
:
: All procedures performed in this study were in accordance with the ethical standards of the institutional and/or national research regulations. Written informed consent was obtained from all participants, and the study protocols were approved by the Ethics Committee of the Institute of Nutrition and Food Technology (INTA) of the University of Chile.
: Not applicable.
: The authors declare no competing interests.