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Authors
Liu, Yanxiu
Feng, Yujia
Wang, Jiamin
Peng, Jiaqi
Su, Mingzhu
Shao, Di
Sun, Xiaojie
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Funding
Funding for this research was provided by:
National Natural Science Foundation of China (31900785)
Shandong University Youth Interdisciplinary Science Innovation Group - Cross-Integration and Innovation Research Team on Health and Wellness Tourism (2020QNQT019)
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Article History
Received: 29 September 2024
Accepted: 5 December 2024
First Online: 24 December 2024
Declarations
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: Ethical approval was obtained from the National Center for Health Statistics Ethics Review Board, and all participants provided written informed consent.
: Not Applicable.
: The authors declare no competing interests.
