Wang, Wen
Xu, Xintian
Tian, Mengxing
Han, Qian
Yang, Tingting
Jin, Xin
Lei, Lei
Funding for this research was provided by:
Talent Project of Hubei Cancer Hospital (2025HBCHHHRC009)
the National Science Foundation of Hubei Province, China (2024AFB1030)
CIFST - Abbott Foundation of Food Nutrition and Safety (202305)
Article History
Received: 9 July 2025
Accepted: 27 October 2025
First Online: 29 December 2025
Declarations
:
: The authors declare no competing interests.