Implementation of strategies to increase adolescents’ access to fruit and vegetables at school: process evaluation findings from the Boost study
Crossref DOI link: https://doi.org/10.1186/s12889-015-1399-9
Published Online: 2015-02-06
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Aarestrup, Anne Kristine
Jørgensen, Thea Suldrup
Jørgensen, Sanne Ellegaard
Hoelscher, Deanna M
Due, Pernille
Krølner, Rikke
License valid from 2015-02-06
Article History
Received: 31 October 2013
Accepted: 12 January 2015
First Online: 6 February 2015