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Does education level affect the efficacy of a community based salt reduction program? - A post-hoc analysis of the China Rural Health Initiative Sodium Reduction Study (CRHI-SRS)

Crossref DOI link: https://doi.org/10.1186/s12889-016-3454-6

Published Online: 2016-08-11

Published Print: 2016-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Wang, Xin

Li, Xian

Vaartjes, Ilonca

Neal, Bruce

Bots, Michiel L.

Hoes, Arno W.

Wu, Yangfeng http://orcid.org/0000-0002-4451-1932
Funding

Funding for this research was provided by:

National Heart, Lung, and Blood Institute (HHSN268200900027C)

Centers for Disease Control and Prevention (HHSN268200900027C)

UnitedHealth Group (None)
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Text and Data Mining valid from 2016-08-11

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Article History

Received: 13 March 2016

Accepted: 5 August 2016

First Online: 11 August 2016

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