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Socio-demographic and lifestyle determinants of dietary patterns in French-speaking Switzerland, 2009–2012

Crossref DOI link: https://doi.org/10.1186/s12889-018-5045-1

Published Online: 2018-01-12

Published Print: 2018-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Marques-Vidal, Pedro https://orcid.org/0000-0002-4548-8500
Waeber, Gérard

Vollenweider, Peter

Guessous, Idris
Funding

Funding for this research was provided by:

Schweizerischer Nationalfonds zur Förderung der Wissenschaftlichen Forschung (33CSCO-122661, 33CS30-139468 and 33CS30-148401)

Faculty of Biology and Medicine of Lausanne (no number)

GlaxoSmithKline (no grant number)
More Information

Article History

Received: 26 October 2016

Accepted: 8 January 2018

First Online: 12 January 2018

Ethics approval and consent to participate

: This study was conducted according to the guidelines laid down in the Declaration of Helsinki and all procedures involving human subjects were approved by the Institutional Ethics Committee of the University of Lausanne. Written informed consent was obtained from all participants.

: Not applicable.

: PV and GW received funding from the Swiss National Science Foundation (Bern, Switzerland); GlaxoSmithKline (Philadelphia, PA, USA) and the Faculty of Biology and Medicine of Lausanne (Lausanne, Switzerland) to conduct the CoLaus study. PMV and IG indicate no conflict of interest.

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