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Article History

Received: 8 February 2018

Accepted: 24 September 2018

First Online: 5 October 2018

Ethics approval and consent to participate

: The manuscript was generated as part of the research project called ‘Study of the motivators of and barriers to vegetable consumption in early childhood’. The project was a collaboration between the School of Nutrition and the School of Chemistry of the Universidad de la República; Ethics approval was obtained from the Ethics Committee of the School of Chemistry.The parents were recruited in several educational centres in the city of Montevideo and its surroundings by means of an invitation sent to them from the school itself. Written informed consent was obtained from each parent prior to data collection, and each parent was offered a copy of the consent form. The parents who agreed to participate provided a contact email to which they were sent a link to the survey.The families who agreed to participate in the part of the investigation that involved test of questionnaire, were informed of the investigation and written informed consent was obtained from each parent prior to data collection.

: An explanation of the investigation and the steps, ending in a publication was informed of those parent who demonstrated interest in participate. Those who wanted to participate, answered the surveys.

: The authors declare that they have no competing interests.

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