Gerber, Markus
Lang, Christin
Beckmann, Johanna
du Randt, Rosa
Gall, Stefanie
Seelig, Harald
Long, Kurt Z.
Ludyga, Sebastian
Müller, Ivan
Nienaber, Madeleine
Nqweniso, Siphesihle
Pühse, Uwe
Steinmann, Peter
Utzinger, Jürg
Walter, Cheryl
Article History
Received: 23 November 2020
Accepted: 6 April 2021
First Online: 3 May 2021
Declarations
:
: Ethical approval was obtained from the ‘Ethikkommission Nordwest- und Zentralschweiz’ in Switzerland (EKNZ; reference number: Req-2018-00608). The intervention study has been registered in the ISRCTN registry (ExternalRef removed). Approval has also been obtained in South Africa from the research ethics committee (REC-H) of the Nelson Mandela University in Port Elizabeth (reference number: H18-HEA-HMS-006) and the Eastern Cape Department of Education of the Eastern Cape Province. Children who suffered from relevant medical conditions and/or malnourishment (as diagnosed by a nurse, following national guidelines) were referred to the nearest local clinic. Written informed consent was obtained from the parents/guardians of the children before the start of the baseline data assessment. After having signed written informed consent, the parents/guardians were interviewed regarding the families’ SES and dietary intake. Additionally, all children participating in the study provided oral assent before the start of the study. The study was carried out in accordance with the protocol and with principles in the current version of the Declaration of Helsinki and the guidelines of Good Clinical Practice (GCP) issued by the International Conference of Harmonisation (ICH).
: Not applicable.
: The authors declare that they have no competing interests.